Coated Almonds

by Temper Temper, Cowaramup

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Coated Almonds are roasted almonds finished in a coat of milk or dark chocolate, sold by the 100g bag. The maker describes the dark chocolate version as vegan and gluten free, and the almond gives the chocolate something to crack through before the nut itself.

They're made at Temper Temper, the Cowaramup chocolate shop run by Roz and Georgia, who studied chocolate-making together in Melbourne after Roz had already run a chocolate business in McLaren Vale, South Australia. Coated Almonds sit in a wider range that also covers coated figs, apricots, licorice and Turkish delight.

Put a bowl out after dinner instead of a cheese board, or set a handful beside the coffee for something sweet at the end of the day.

Good to know

  • Roasted almonds coated in milk or dark chocolate, 100g
  • Described by the maker as vegan and gluten free (dark chocolate variant)
  • Part of a wider coated range that includes figs, apricots, licorice and Turkish delight
  • Made in Cowaramup, Western Australia

About Temper Temper

Cowaramup

Two chocolatiers, Roz and Georgia, make hand-tempered bars, coated fruit and nuts, and chocolate roughs, sold from shops in Cowaramup and Margaret River.

Read about Temper Temper

Where it's made Cowaramup

6 makers in Cowaramup

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