House Dark 70%
by Temper Temper, Cowaramup
See current price at the maker's site.
Independent guide. Not affiliated with or endorsed by Temper Temper.
Temper Temper
House Dark 70% is Temper Temper's signature dark chocolate, made from single-origin cacao grown on São Tomé, the island off the coast of West Africa. The maker lists it as gluten free and vegan, and says its rich flavour comes from that single origin. The bar is 50 g.
The maker's FAQ says vegan chocolate has no dairy, no honey and no animal input of any kind, and that none of its dark chocolates contain dairy. The milk counterpart, House Milk 40%, does contain milk powder. Temper Temper also coats figs and almonds in its chocolate: Coated Figs and Coated Almonds.
Made by Temper Temper, two chocolatiers, Roz and Georgia, who run shops in Cowaramup and Margaret River.
Seeing it in person
Temper Temper has shops on Bussell Highway in Cowaramup and in Margaret River town (contact page, checked 12 October 2026). Hours are on the maker's site.
Delivery
Temper Temper posts with Australia Post, with standard or express at checkout. Its FAQ says it checks the weather forecast before posting chocolate, and suggests emailing before you order if you are worried about heat (checked 12 October 2026).
Questions
Is House Dark vegan?
The maker lists it as vegan.
Where does the cacao come from?
A single origin on São Tomé, the maker says.
Good to know
- Dark chocolate bar (House Dark 70%), 50g
- Single-origin cacao from Sao Tome
- Listed by the maker as gluten free and vegan
- Made by Temper Temper, Cowaramup, Western Australia
Facts checked by Shane Simmons from Temper Temper's website on 12 October 2026. Sources: Temper Temper product page, FAQ and contact page.
About Temper Temper
Cowaramup
Two chocolatiers, Roz and Georgia, make hand-tempered bars, coated fruit and nuts, and chocolate roughs, sold from shops in Cowaramup and Margaret River.
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