Herb Olive Oil 250ml

Petra's Herb Oil is extra virgin olive oil infused with a blend of parsley, sage, rosemary and thyme, in a 250 ml bottle. The maker says the herbs are infused low and slow in its own extra virgin olive oil, and suggests it on salads in summer and in vegetable soup in winter.

The herbs are the savoury choice among Petra's infused oils. Lemon and Lime are the citrus ones, and the maker also lists chilli and garlic oils in the same size. The plain oil is the Extra Virgin Olive Oil 500ml. The page gives no ingredient list beyond the herbs and oil, so check the label.

Made by Petra Olive Oil, a boutique olive grove in the Margaret River food region that the Somas family established in 1999.

Seeing it in person

We found no farm-gate shop in the South West on Petra's site. It points to its retail shop in Claremont, Perth (checked 12 October 2026).

Delivery and flying home

Petra posts within Australia only, and says to expect your order in 10 to 14 days, depending on your location, with a tracking number once it is dispatched (shipping page, checked 12 October 2026). Oil counts as a liquid. Most domestic flights have no cabin limit. On international flights each container in your cabin bag must be 100 mL or less, so a bottle this size goes in checked baggage. Rules change, so check Home Affairs and your airline, and see our flying-home guide.

Questions

Which herbs are in it?
Parsley, sage, rosemary and thyme, according to the maker.

How do I use it?
The maker suggests it on salads in summer and in any vegetable soup in winter.

Good to know

• Extra virgin olive oil infused with parsley, sage, rosemary and thyme
• 250ml bottle
• Infused low and slow, per the maker
• Margaret River region, Western Australia

Facts checked by Shane Simmons from Petra Olive Oil's website on 12 October 2026. Source: Petra Olive Oil product page.