Raw Hemp Protein

Raw Hemp Protein is hemp seed that has been cold-pressed to take the oil out, then milled into a fine powder. The only ingredient is Australian-grown hemp seed, and the maker says it is grown, harvested and processed in Western Australia.

Vasse Valley makes three hemp foods from the same crop. Raw Hemp Hearts are the hulled seed, eaten whole. Raw Hemp Seed Oil is the pressed oil. The protein powder is the seed that is left once the oil has been pressed out, which is why it blends into drinks and batters.

The maker's first suggestion is smoothies, and it says the mild, nutty flavour goes with banana, cacao, berries and cinnamon. It also suggests protein balls, bread, muffins and pancakes. The label gives a serving size of 30 g.

Made by Vasse Valley Hemp Farm, a family hemp farm at North Jindong that began in 2017.

Seeing it in person

Vasse Valley sells from a stall at Origins Market on West Street, Busselton (contact page, checked 12 October 2026). Trading hours are on the Origins Market website.

Delivery

Vasse Valley posts with Australia Post eParcel, with tracking. Orders over a set value and up to 5 kg ship free, and regular post is dispatched within 1 to 3 business days (shipping policy, checked 12 October 2026).

Questions

How is hemp protein different from hemp hearts?
Hemp hearts are the hulled seed. The protein powder is the milled seed left after the oil is pressed out, so it is a powder rather than a seed.

Can I use it in baking?
The maker suggests bread, muffins, pancakes and protein balls.

Good to know

• Cold-pressed hemp seed, milled to a fine powder
• Ingredient: 100% Australian-grown hemp seed (maker)
• 250g, 1kg and 5kg sizes
• Made at North Jindong, Western Australia

Facts checked by Shane Simmons from Vasse Valley Hemp Farm's website on 12 October 2026. Sources: Vasse Valley product page, shipping policy and contact page.