Golden Turmeric Chai

Golden Turmeric Chai is a caffeine-free chai blend that builds on the maker's house spices with extra turmeric. The maker describes a warming, aromatic infusion with a rich, earthy flavour, gentle sweetness and subtle spice. It is sold loose leaf or in tea bags.

There is no tea leaf in it. The maker lists turmeric, fennel, true Ceylon cinnamon, ginger, cardamom pods, coriander seeds, star anise, cloves, black pepper and mint. Next to it, Classic Black Chai is the one with black tea, Rooibos Honeybush Chai swaps in rooibos and honeybush, and Dandelion Wattleseed Chai uses roasted dandelion root and wattleseed.

Made by Margaret River Chai Company, a Margaret River business that blends loose-leaf chai and latte mixes.

Seeing it in person

The maker has a stall at the Margaret River Farmers Market, on Bussell Highway, where you can find it in person (market listing, checked 12 October 2026). Market times are on the market's site.

Delivery

We found no postage details on the maker's site on 12 October 2026, so check postage at its checkout. It sells the chai as loose leaf in a bag or amber jar, or as biodegradable tea bags, as well as a sample size.

Questions

Is there tea or caffeine in it?
The maker describes it as a caffeine-free blend of spices and herbs, with no tea leaf listed.

How do I make it?
The maker suggests simmering the spices on the stove with 30 to 40 per cent water and 60 to 70 per cent milk of your choice, taking your time, and adding fresh ginger or honey if you like.

Good to know

• Caffeine-free chai of turmeric and spices
• Loose leaf in a 200g bag or 150g amber jar, or 20 biodegradable tea bags; a sample size is also sold
• True Ceylon cinnamon, cardamom pods, ginger and black pepper among the ingredients
• Made in Margaret River, Western Australia

Facts checked by Shane Simmons from Margaret River Chai Company's website on 12 October 2026. Source: Margaret River Chai Company product page.