Hakea Honey Crunch

by Candy Cow, Cowaramup

Visit Candy Cow's shop

See current price at the maker's site.

Independent guide. Not affiliated with or endorsed by Candy Cow.

Candy Cow

Hakea Honey Crunch is a 100 g bag of honey crunch made with hakea honey. The maker describes it as light, with a sweet citrus aroma. It lists the ingredients as sugar, glucose, hakea honey, gelatine, bicarbonate soda, cream of tartar and rice flour.

It is the lightest of the three honey crunch flavours we list. Redgum (marri) has a hint of apple, berry and sweet spice, and White Gum (wandoo) is thick, with a slight toffee flavour. It contains gelatine, so it will not suit vegetarians.

Made by Candy Cow, a Cowaramup sweet shop that also makes fudge and nougat. The maker says its honey crunch is made with real Western Australian honey.

Seeing it in person

Candy Cow is a sweet shop on Bussell Highway in Cowaramup. Its about page says the Flavour of the Day honey crunch is freshly made during its show (about page, checked 12 October 2026). Opening times are on the maker's site.

Delivery

We found no postage details on Candy Cow's site on 12 October 2026, so check postage at its checkout.

Questions

What does hakea honey taste like?
The maker says light, with a sweet citrus aroma.

Is it vegetarian?
The ingredient list includes gelatine, so no.

Good to know

  • Honey crunch, 100g
  • Hakea honey; light with a sweet citrus aroma (maker)
  • Contains gelatine
  • From Cowaramup, Western Australia

Facts checked by Shane Simmons from Candy Cow's website on 12 October 2026. Source: Candy Cow product page.

About Candy Cow

Cowaramup

A Cowaramup sweet shop that makes honeycrunch with WA honey in front of visitors, and sells its own fudge in dozens of flavours.

Read about Candy Cow

Where it's made Cowaramup

7 makers in Cowaramup

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