Black Truffle Sea Salt

Black Truffle Sea Salt is a 100 g jar of finishing salt made from fresh black truffle (Tuber melanosporum) and pyramid flake sea salt from the Loddon Plains in Victoria. The maker describes genuine truffle taste with a sharp, briny salt, and says it has no artificial flavours or additives.

The founders say they made it because so many truffle products use artificial truffle essence rather than real truffle. The maker's page gives no usage directions; a pinch over eggs, pasta or potato at the table is the usual way to use a finishing salt. For another truffle salt, Truffle Hill's Truffle Sea Salt Flakes come from its Manjimup estate.

Made by Farm Fresh Truffles, two families who grow black truffle on hazelnut and oak trees in the Pemberton region, with five truffle dogs.

Seeing it in person

Farm Fresh Truffles sells online. We found no shopfront or farm gate open to visitors on its site (checked 26 September 2026).

Delivery

The maker's listing says postage is free Australia-wide (product title, 12 October 2026).

Questions

Is it real truffle?
The maker says it is made from the farms' own fresh black truffle, not artificial truffle essence.

How big is the jar?
The listing is for a 100 g jar.

Good to know

• Finishing salt with fresh black truffle and pyramid flake sea salt
• 100g jar
• Described by the maker as made without artificial flavours or additives
• Made in the Pemberton region, Western Australia

Facts checked by Shane Simmons from Farm Fresh Truffles' website on 12 October 2026 (page meta tags). Source: Farm Fresh Truffles product page.