{"product_id":"el-kapo-hot-sauce-smoked-pineapple-and-ginger","title":"Smoked Pineapple \u0026 Ginger","description":"\u003cp\u003eSmoking the pineapple before it goes into the sauce tames its sweetness and adds \u003cstrong\u003ea gentle, woody depth\u003c\/strong\u003e. El Kapo pairs smoked WA pineapple with ginger for a hot sauce that's light and smoky rather than sweet, with \u003cstrong\u003ethe ginger adding its own warmth\u003c\/strong\u003e alongside the chilli.\u003c\/p\u003e\n\u003cp\u003eIt's made in Margaret River, Western Australia, by a chef with about twenty years in professional kitchens. He grows the chilli, herbs and citrus himself, sources the rest locally, and aims every sauce at flavour over heat, keeping salt, sweetness and tang in balance. There are eight El Kapo sauces, sold online and at the Margaret River Farmers Market every Saturday.\u003c\/p\u003e\n\u003cp\u003eTry it with pork belly, grilled haloumi or a ham and cheese toastie, or stir a little into a stir-fry at the end.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSmoked WA pineapple with ginger\u003c\/li\u003e\n\u003cli\u003eLight and smoky, not very sweet\u003c\/li\u003e\n\u003cli\u003eOne of El Kapo's fruit sauces\u003c\/li\u003e\n\u003cli\u003eMade by El Kapo Hot Sauce, Margaret River, Western Australia\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"El Kapo Hot Sauce","offers":[{"title":"Default Title","offer_id":67601854431517,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":false}],"url":"https:\/\/madedownsouth.com.au\/products\/el-kapo-hot-sauce-smoked-pineapple-and-ginger","provider":"Made Down South","version":"1.0","type":"link"}