{"product_id":"eagle-bay-olives-black-olive-tapenade","title":"Black Olive Tapenade","description":"\u003cp\u003eThis is a Mediterranean-style tapenade, finely chopped black olives worked with capers, garlic and olive oil into a spread the maker describes as \u003cstrong\u003erich, briny and savoury\u003c\/strong\u003e. It is one of the more versatile jars in the pantry: spread on toast, stirred through warm pasta, tucked under the skin of a roast chicken, or set out with cheese.\u003c\/p\u003e\n\u003cp\u003eEagle Bay makes it from its own olives, grown at the family-run grove on Cape Naturaliste Road, Western Australia, planted in 1998 with more than 1,200 trees across seven varieties. It sits in the range alongside a pesto rustico and \u003cstrong\u003ean Indian lime pickle\u003c\/strong\u003e, all made at the same property.\u003c\/p\u003e\n\u003cp\u003eA jar like this is an easy thing to have ready in the fridge when guests turn up before you have had time to cook.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlack olive tapenade with capers, garlic and olive oil\u003c\/li\u003e\n\u003cli\u003eSold in a jar\u003c\/li\u003e\n\u003cli\u003eMade from the farm's own black olives\u003c\/li\u003e\n\u003cli\u003eMade at Eagle Bay, near Dunsborough, Western Australia\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Eagle Bay Olives","offers":[{"title":"Default Title","offer_id":53000259928349,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":false}],"url":"https:\/\/madedownsouth.com.au\/products\/eagle-bay-olives-black-olive-tapenade","provider":"Made Down South","version":"1.0","type":"link"}